OPEN POSITION - QUALITY

IL SOLE SRL, A FOOD COMPANY SPECIALIZED IN MEAT PROCESSING AND TRANSFORMATION, OFFERS A 6-MONTH INTERNSHIP OPPORTUNITY SUPPORTING THE QUALITY TEAM AT ITS HEADQUARTERS IN PIACENZA.

THE SELECTED CANDIDATE WILL HAVE THE OPPORTUNITY TO EXPLORE THE FOLLOWING ACTIVITIES WITHIN THE GROUP:
 

• UPDATING THE QUALITY SPECIFICATIONS OF RAW MATERIALS AND FINISHED PRODUCTS;

• REGISTRATION OF THE CONTROLS PROVIDED FOR BY THE HACCP PLANS ON RAW MATERIALS, SEMI-FINISHED PRODUCTS AND FINISHED PRODUCTS;

• IMPLEMENTATION OF COMPANY DOCUMENTATION ACCORDING TO BRC / IFS STANDARDS

REQUIREMENTS:
 

• DEGREE IN FOOD SCIENCE AND TECHNOLOGY OR SIMILAR;

• GOOD KNOWLEDGE OF THE MAIN IT SUPPORTS;

• FLEXIBILITY AND AVAILABILITY;

• GOOD KNOWLEDGE OF THE ENGLISH LANGUAGE.

A MONTHLY EXPENSE REIMBURSEMENT IS PROVIDED.