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Mariasole IL SOLE SRL

THE RECIPES FROM

Mariasole

TERIYAKI BUFFALO BURGER
WITH PASTELED VEGETABLES

TERIYAKI BUFFALO BURGER

INGREDIENTS

1 BUFFALO BURGER

• 2 potatoes
• 3 courgettes
• 3 carrots

VEGETABLES CHIPS

PASTELED VEGETABLES

Check the vegetables (courgettes, carrots and peppers) and cut them into thin slices. For the batter: Use cold ingredients for preparation. Pour the 00 flour and the rice flour into a bowl and transfer everything to a container full of ice. Then add the iced sparkling water. Stir to get a lumpy batter. Heat the oil in a wok and let your vegetables fry for ½ minutes. A little salt and a sweet and sour sauce to finish.

BUFFALO BURGER

In a pan, without oil, cook the burger for two minutes on each side. Use the teriyaki sauce while cooking to flavor the meat.

BUFFALO BURGER

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